New year, new bites! Ready to taste the new flavors that the Cayman Islands has to offer? Here's the insider scoop on 8 of Cayman's new, must-try restaurants, cafes and unforgettable dining experiences. This new year is the perfect excuse to try somewhere new, support local talent, and fall in love with the island’s ever-growing food scene all over again. Whether you’re craving a cozy neighborhood meal, bold island flavors, or a late-night bite worth lingering over, let 2026 be the year you say yes to new restaurants and unforgettable meals!
Kick off 2026 with bold, fire-baked flavour at Fireaway Pizza, where handcrafted pizzas are made with the freshest ingredients and cooked to perfection for the cheesiest, gooiest bite every time. Craving pizza with a vibe? We recommend their iconic oxtail pizza!
Nourish your body, mind, and spirit with Cayman’s freshest juices. Wildcrafted with intention and thoughtfully sourced ingredients, Ital offers deeply satisfying flavors such as beet, pineapple, charcoal lemonade, and more, created to build, cleanse, and support your body. This vibrant spot proves that nourishment can still be rich, soulful, and crave-worthy.
Beat the island heat with decadent, locally crafted ice cream. Charming and set on the waterfront, CayKool is where small-batch scoops draw inspiration from iconic flavors such as the popular grapenut, Guinness, and green tea. Savor the taste of Cayman in every creamy bite, and even grab a pint to take home and enjoy.
Comfort food, but with a twist! Enjoy the perfect mix of elevated fast-casual dining and bold appetizers and meals, all within the energetic community of Camana Bay. Whether you’re just starting your day or unwinding after a long one, The Goat’s lively hangout offers everything from breakfast omelets to flavor-packed burgers and grilled NY striploin.
Tucked in the heart of George Town, Kojima is the kind of place you settle into and forget time. Imagine soft lighting, jazzy music, and Japanese-inspired plates filled with fresh sashimi, smoky robata bites, and dishes that linger even after your plate has been wiped clean. Have you ever had a truffle-kissed wagyu roll? Now is the time!
Turn up the flavor with Steam & Spice, Cayman’s first-ever Nepali food truck, serving authentic, spice-filled dishes brimming with warmth and character. From comforting momos and noodles to richly seasoned curries, this hidden gem offers a vibrant taste of Nepalese cuisine right here in Cayman.
Located inside the Marriott Hotel, Ascia delivers refined Asian-focused cuisine with an unmistakable island twist. Expect impeccably fresh, traditionally crafted seafood and artful shareable plates, paired with inventive cocktails, all within a warm, intimate, and quietly luxurious atmosphere.
(Photo: Ascia, 2026)
More of Cayman’s 2025 Culinary Debuts:
Your next welcoming neighborhood spot with effortless style and a comfort-forward menu. The Brixton is all about familiar flavors, warm hospitality, and an atmosphere that feels instantly at home.
A warm, tropical asian hideaway serving bold, elevated island flavors. The Coconut Room brings Caribbean comfort and creativity together in an inviting, laid-back space.
A beloved island favorite known for soulful, Chinese homestyle cooking. Uncle Lui’s dishes are rich in tradition, flavor, and heart.
